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School of Agriculture and Food Security
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Journal Articles
School of Agriculture and Food Security
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COVID-19, pivoting, value chains, potatoes, fish, small and medium enterprises (SMEs), Kenya (2)
16S rRNA, bacteria, fish-waste diet, Pinctada maxima, gold-lipped pearl oyster (1)
: Covid-19, lockdowns, movement restrictions, aquaculture value chain, adaptive measures (1)
: Food security, phosphate rock depletion, sustainable agriculture (1)
: Retinoblastoma, Survival ,Limited resources, Chemoreduction, Vision conserved, Late presentation (1)
:fertilizer subsidy program, maize, productivity, Tobit model, small-scale farmers (1)
Abiotic factors.biotic factors,Neochetina eichhorniea,nutrients dynamics,water quality (1)
abiotic stress, aerenchyma, antioxidants, iron oxidation control, radial oxygen loss, rice. (1)
Acidity, Kenya, Lime treatment ,Phosphorus and Soybean (Glycine max L.) (1)
actors, aqua-feed, value chain, Kenya (1)
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